Producer

Mount Virginia is a farm and retreat center located on a forest restoration site on the Key Peninsula, the land of the Coast Salish People. Our architectural style is modeled after Mount Vernon, and we are named for our own mother and aunt, Virginia. We take inspiration from nature to make delicious baked goods perfect for sharing with family and friends.

Our farm is located on a forest restoration site. We companion plant to facilitate a healthy habitat for both our forest and our farm, and we use compost and mulch from our small livestock with minimal external fertilizers to keep our soil healthy. We prioritize shelf stable packaging that also helps our planet, like resealable pouches made from recycled plastic waste for our cookies that pack compactly so we reduce emitted carbon as we deliver them.