Producer

Three dots farm is a market farm cultivating less than one acre of land. We utilize no-till and deep mulch farming methods. By relying on regenerative growing practices we aim to continually increase the soil health. Everything is done by hand from seeding to harvesting. We don't use any pesticides, herbicides or fungicides. We want to bring fresh, nutrient food to Kitsap county.

Environmental stewardship is one of the main tenets of our farming business philosophy. We will continually work to build soil health and use indigenous farming practices to steward the land so I can provide nutrient-dense food to my community. By using no-till methods and deep composting to build the soil network we increase the water-holding ability of the soil as well as increase carbon sequestration. In addition, by using hand tools instead of mechanized machines, we reduce the amount of fossil fuels used for food production. By focusing on soil health we are continually working to leave the earth we farm on better than we found it.